Food Server

Mezzodi is Valletta’s newest Italian style trattoria headed by Malta’s renowned Diacono family restaurateurs.

The restaurant will be offering the finest of Italy’s classic dishes with a local twist within the luxurious setting of Valletta’s newest and most luxurious 5 star hotel; Domus Zammitello.

Serving breakfast, lunch and dinner and operating as a café in between we require an experienced & passionate team with whom we can build Valletta’s latest brand.

We are currently looking to recruit Food Servers.

A team of hard-working individuals with a passion for high-quality food and beverage and outstanding customer service.

The daily role would include:

• Welcoming and seating guests


• Advising guests of any specials and assisting with beverage selection


• Consistent monitoring of food, beverage and service standards


• Handling guest complaints


• Suggest food and beverages to the guest and also try to upsell


• Take food and beverage orders from the guest on the handheld Point of sale (POS) system


• Performing basic cleaning tasks as needed or directed by Supervisor


• Filling in for absent staff as needed


• Punch the order on the POS machine and make sure to enter the special requirements made by the guest while ordering the food


• Communicate to the guest and provide assistance with their queries


• Serve food and beverage to the guest as per the course of order


• Observe guests and ensure their satisfaction with the food and service


• Promptly respond to guest with any additional request


• Maintaining proper dining experience, delivering items, fulfilling customer needs, offering desserts and drinks, removing courses, replenishing utensils, refilling glasses


• Prepare mixed drinks for service to your customers table


• Properly open and pour wine at the tableside


• Adhere to grooming and appearance standards consistently


• Understands and can communicate products and services available


• Must have some familiarity with basic cooking skills

Any other duties as deemed suitable by the Director and Supervisor.

Requirements for all staff:

• Fluent in English


• Outstanding customer service skills


• Previous experience in a similar role


• A passion for food, beverage and excellent customer service with an eye for detail

Mezzodi Restaurant - KMP-55954