Job Description
CaterEssence is one of the largest and leading privately owned contract caterers in Malta. Established in 2010, CaterEssence operates from a central food processing unit which is spread over 2000 sq. metres at ‘The Landmark’ in Qormi, operating and specialising in contract catering and retail food sales.
CaterEssence Ltd is currently seeking to recruit a motivated and efficient Sous Chef to join our team. Working alongside our Head Chef together with our talented kitchen team, as a Sous Chef one will manage the daily kitchen activities, aiding with menu preparations, ensure food quality and health and safety regulations and oversee daily menu activities.
Person Specification (Skills, knowledge, experience, attitude):
- Strong attention to detail;
- Excellent communication skills and interpersonal skills;
- Time management and organisation skills;
- Ability to multi-task;
- Team player with the ability to demonstrate a can-do attitude.
