Job Description
We are seeking a skilled and customer-oriented F&B Server to join our team and enhance the experience for our guests. The F&B Server will be responsible for serving tables and preparing and serving beverages at The Little Bastion Restaurant ensuring exceptional service and satisfaction.
Key Responsibilities:
- Greet guests warmly as they arrive and guide them to their tables.
- Present menus, answer questions and make recommendations on menu items, beverages, and specials.
- Take accurate food and drink orders using a POS system, and communicate orders effectively to the kitchen staff.
- Serve food and beverages promptly, ensuring proper presentation and temperature.
- Maintain knowledge of the menu, including dietary restrictions and allergens, to answer guest inquiries.
- Prepare tables for meals, including setting up items such as linens, silverware, and glassware.
- Clear and clean tables promptly after guests have finished dining, and reset tables for the next service.
- Uphold the restaurant’s standards for professionalism, appearance, and conduct.
- Adhere to all safety, sanitation, and health regulations.
Qualifications:
- Proven experience as a server or in a similar role in a restaurant setting.
- Strong customer service skills with a friendly and approachable demeanour.
- Excellent communication and interpersonal skills.
- Ability to work effectively in a fast-paced environment and handle multiple tasks.
- Strong attention to detail and commitment to maintaining high standards of service.
Join our team at IBB Hotel Collection and become part of our young, dynamic and open team. We want to hear from you!
